Popular Foods In Haryana


 
 
Concept Explanation
 

Popular Foods in Haryana

 

Cuisines

Haryana is the state which finds its mentioning in the famous epic of Mahabharata. The popular battle between the Pandavas and Kauravas was fought at Kurukshetra, Haryana. The state of Haryana played an important role in the freedom struggle. Haryana is an integral part of Punjab. So, one can find touch of Punjab in its cuisines. As Haryana is an agricultural state, most of them are farmers. Haryana offers delicious cuisines, as it cannot be anticipated from the tourists to carry their food. The traditional cuisines of Haryana welcome the folks. The inhabitants of this state drink well and cat well. Mostly the population of Haryana are vegetarians. The Haryanvi food as it is called has a very special attachment with the land. The food prepared is pure and intentionally good. The cater relishes his food without any fuss. The food has evolved from the culture. The food is simple as their civilisation.

  • The food of Haryana has a certain relationship with the land itself. The food of Haryana has evolved out of their culture.
  • Haryana is famous for its cartle wealth. People prepare ghee and butter at home and use it abundantly in their daily diet. Fresh vegetables are taken daily.
  • Some of the relished dishes of Haryana are discussed here:
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